Last Update: 02:12 pm 07/18/2019
Beach grass pale ale

An experimental pale ale brewed with a completely new hop called Paradigm from West MI Hopyards. Light, bright, zippy, and refreshing with tropical stone fruit and lemongrass aromas

ABV: 5% IBU: 40 AVAILABILITY Pale Ale
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Bear Claw Cider

This well balanced cider smells of tart apples and contains a medley of cinnamon, pecans and vanilla. Allergy alert- contains pecans!

ABV: 6.8% IBU: 0 AVAILABILITY Taproom
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Besto Bohemian Pilsner

This clean and malty Bohemian Pilsner is a bolder, hoppy version of the traditional American pilsner. The use of Saaz hops provides Besto with a balanced bouquet that simultaneously contains floral and spicy notes. A medium-bodied beer, Besto's straw yellow color is reminiscent of the most traditional American beers.

ABV: 5.1% IBU: 45 AVAILABILITY Taproom & Limited Distribution
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Brut-y Traps IPA

"That's what I said...Brut-y Traps!" A beer style that was created a few months ago and has been taking off like wildfire. A Brut IPA, which is like the champagne of beers is bone dry, super fragrant, and has no residual sugar. We brewed this with Citra & Mosaic hops- it drinks way too easily!

ABV: 6.5% IBU: 50 AVAILABILITY Taproom
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Draft Cocktail: PH Vodka, Michigan Tart Cherry & Lemonade

Try our latest draft cocktail on tap: PH Vodka with Michigan Tart Cherries and Lemonade. No growler fills.

ABV: 7% IBU: 0 AVAILABILITY Taproom
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Edward Hopper

Our Edward Hopper is an Imperial Pilsner that has pleasant aromas of herb and tropical fruit from the use of six varieties of hops. Flavors that touch your palate include mango, pine, and resin before the slightly dry finish. Edward Hopper was created in collaboration with the Muskegon Museum of Art.

ABV: 7.5% IBU: 75 AVAILABILITY Taproom & Limited Distribution
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Fuggly Good Looker

Beautiful deep red color. All UK fuggle hops. That's how you make a Fuggly Good Looker. The use of an English yeast strain gives this beer many unique qualities, starting with the notes of dark fruit, plum, and chocolate in the nose. The aroma is followed by flavors of light roast and chocolate with a slight malty sweetness on the back.

ABV: 5.6% IBU: 25 AVAILABILITY Taproom
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LMFAO Stout

Let Me Fetch an Oatmeal Stout is an extremely drinkable oatmeal stout, which we make even smoother and creamier by serving on a Nitro tap. With a dark brown to black color, a perfect visual balance is achieved with this beer's tan and creamy head.

ABV: 5% IBU: 20 AVAILABILITY Taproom
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Lumbertown Lager

Brewed to commemorate Muskegon’s 150th anniversary. Inspired by the Vienna lager, it’s a light lager caramel in color with hints of toasted bread. #WeAreMuskegon

ABV: 5% IBU: 20 AVAILABILITY Taproom
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MI Irish Stout

As with any proper dry Irish Stout, this beer was brewed to be drank (and we don't just mean a single pint) - and, at 5% ABV, it isn't merely a sipper. Slight notes of coffee, chocolate, and sweetness are balanced by a clean, dry finish - leading you to want the next pint sooner rather than later.

ABV: 5% IBU: 30 AVAILABILITY Taproom & Distribution
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Motorboatin' Wheat

The perfect beer for those summer days motorboatin’ around the lakeshore. A classic wheat with a touch of lemongrass.

ABV: 5% IBU: 10 AVAILABILITY Taproom & Limited Distribution
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No Diggnity Juicy IPA

We can't get beer out of our mind, We think about the beer all the time, East side to the West Side, No Diggnity! We got to haze it up, haze it up. Our first juicy IPA. We may have no dignity, but we do have a juicy, aromatic, haze craze phenomenon on tap. Enjoy one and celebrate as we bring the haze to the west (Michigan) side!

ABV: 6% IBU: 60 AVAILABILITY Taproom & Limited Distribution
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Renny DIPA

Renny is a renegade, breaking the mold for Double IPAs. Deceivingly light in both color and body, this West Coast style DIPA starts with pine and citrus in the nose. These elements then carry into the mouth with added notes of grapefruit and a pleasantly dry finish.

ABV: 9.4% IBU: 70 AVAILABILITY Taproom & Limited Distribution
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Renny Red

This Double IPA first differentiates itself from most DIPAs with its deep red color. The flavor profile then sets this beer further apart from other DIPAs as grapefruit, citrus, tropical fruit, and a nice malt character back up and balance out the lingering hops and solid bitterness that is more characteristic of this style. The alcohol is undeniably present, but not overpowering.

ABV: 9% IBU: 80 AVAILABILITY Taproom
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S.C.P. (Salted Caramel Porter)

Salted Caramel Porter. What starts as a traditional porter takes a turn once caramel and salt are added to this brew. The use of chocolate malt even gives it flavors of chocolate that reminds you of a piece of candy.

ABV: 6% IBU: 20 AVAILABILITY Taproom & Distribution
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Walter Blondale

Walter is yellow to gold in color with a light to medium body. The bready, malty aroma is most comparable to white wine or white grapes.

ABV: 5% IBU: 15 AVAILABILITY Taproom & Distribution
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Walter Gets Buzzed

Walter Gets Buzzed is our Walter BlondAle steeped with snickerdoodle coffee (which is specially roasted for us by Magnum Coffee). Light flavors of coffee and snickerdoodle make this a great way to get your (coffee) buzz on!

ABV: 5% IBU: 15 AVAILABILITY Taproom & Distribution
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